Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
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This is a basic recipe for bread with sourdough starter that can be used to bake traditional sourdough bread or that can...
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
A hearty and juicy filling of ground beef, bechamel sauce, ham and cheese enclosed in a crusty homemade pizza dough. This...
This article shows how to make your own delicious homemade milk bread. Surprisingly easy to prepare, milk bread has a very...
Savoiardi are traditional Italian cookies to eat with your coffee. This simple recipe explains how to prepare delicious homemade...
In this recipe the "gamy" flavor of the lamb meat is combined with intense spices and herbs to ensures a rich, mellow in...
Meatball Cannelloni with Tomato Sauce is a rich and flavorful meal, perfect for an holiday luncheon or a special occasion....
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Traditional Bolognese Cannelloni are a delicious and very popular Italian dish, made with flat lasagna sheets rolled up...
Filet Mignon in Bread Crust is a recipe for an highly elaborate and original dish. Enjoy a juicy meat enclosed within a chest...
A true classic of the Italian tradition in this delicious lasagna recipe with layered homemade bolognese sauce, lasagna sheets...