Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Artichoke Risotto is a really easy and quick main dish, especially great during the cold winter nights. The slightly bitter...
Asparagus Risotto is an irresistible and light vegetarian recipe for a superb dish. Perfect balance between delicacy and...
Oven baked red peppers stuffed with tuna, capers and rice are a perfect idea for your dinner. Awesome as main dish or as...
Chocolate Salami is a traditional Italian recipe in which cocoa, crumbled biscuits, eggs, sugar and butter are mixed and...
Gnocchi with Bolognese Sauce are an easy and delicious Italian dish, perfect for any special occasion. Bring the traditional...
In this recipe a step by step guide for your best homemade pumpkin gnocchi. A delicious treat with a smooth taste. Great...
Traditional dumplings recipe from a small area of the north-eastern part of Italy with fresh pasta and a delicious heart...
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
This recipe explains how to make home made piadina flatbread. Piadina is a traditional Italian bread served as it is or filled...
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...