Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Tenerina Cake is a traditional Italian chocolate dessert similar to brownies. Invented in the early 1900 in the city of Ferrara,...
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
Panna Cotta is a well known traditional Italian recipe. Surprisingly easy to prepare, this delicious panna cotta pudding...
Macaroons (Amaretti) Tiramisu is a yummy and easy variation of the traditional tiramisu recipe. In addition to the classic...
Creme Brulee, or burnt cream, is a well known and loved French dessert consisting in a egg rich custard and a crusty top...
Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
This article shows how to make your own delicious homemade milk bread. Surprisingly easy to prepare, milk bread has a very...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Nutella and Rolled Oats Pudding is a creamy homemade mousse dessert recipe. Prepare ahead single serving dessert cups, refrigerate...
Traditional Bolognese Cannelloni are a delicious and very popular Italian dish, made with flat lasagna sheets rolled up...
Seven half cups cake is an easy and yummy yogurt based cake recipe. Try it as it is or use it as base for many variations....
Chocolate Salami is a traditional Italian recipe in which cocoa, crumbled biscuits, eggs, sugar and butter are mixed and...