Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
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The mix of the intense flavors of anchovies and onions will blend together creating a surprisingly delicate pasta dish. Light...
This tasty Baked Ham with Herbs recipe is perfect for a big holiday dinner or Sunday gathering.
Porcini mushrooms are well known for their full and earthy flavor that well matches cream and caramelized onions in this...
Black Beans Sloppy Joe is an easy to prepare recipe good both for an every day meal and a special occasion. Served with a...
Bread Casserole with Ham and Peas is a delicious idea for a hearty and yummy strata. Enjoy this wholesome casserole with...
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...
Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...
Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Boiled Beef and Potatoes Salad is a great alternative recipe for your boiled beef. Perfect also with beef leftovers.
Brussels Sprouts with Ham and Beer is a recipe for an hearty and delicious meal. Perfect either as side dish or main course.
Cantonese Fried Rice is a simple and delicious Chinese recipe for a rice based dish, renowned for its flavor. A quick recipe...