Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A delicious variety of recipe and ideas for eggless main dishes, desserts and snacks to tempt your taste buds.
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Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
In this article is presented the original recipe for the traditional Italian polenta, as cooked in the north eastern area....
In this article is described how to Cook an Octopus. Fresh octopus is quite inexpensive and if cooked properly a delicious...
Homemade Spicy Ajvar Sauce is a popular bell pepper based Balkanic sauce used to dress cevapcici (little sausages), steaks...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Vegetable Alicha is a traditional Lent Ethiopian recipe, but may be consumed thoroughly the entire year. Originally vegetarian...
This recipe explains how to turn an homemade tomato sauce prepared from ripe tomatoes into a yummy and hearty soup with few...
Ham, Cheese and Olives Pizza Roll is a delicious finger-food snack for a party or a great appetizer idea for a formal dinner....
Goulash is a very popular Hungarian recipe for a creamy and thick Paprika Flavored Stewed Beef with potatoes. A delicious...
Spaghetti allo Scoglio (Fresh Seafood Pasta) recipe is a traditional Italian seafood dish, usually one of the most expensive...
Filet Mignon Steak with Green Peppercorn Sauce is a classic of the culinary tradition. Cooked with prime choice meat, spicy...
Eggplants Parmigiana is a well known traditional Italian recipe. Serve this delicious dish either warm as a main dish or...