Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A delicious variety of recipe and ideas for eggless main dishes, desserts and snacks to tempt your taste buds.
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Vegetable Alicha is a traditional Lent Ethiopian recipe, but may be consumed thoroughly the entire year. Originally vegetarian...
Filet Mignon Steak with Green Peppercorn Sauce is a classic of the culinary tradition. Cooked with prime choice meat, spicy...
Crescione is a traditional dumpling made with Italian Piadina Flatbread filled with delicious ingredients. In this recipe...
Spaghetti allo Scoglio (Fresh Seafood Pasta) recipe is a traditional Italian seafood dish, usually one of the most expensive...
This recipe explains how to make home made piadina flatbread. Piadina is a traditional Italian bread served as it is or filled...
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Goulash is a very popular Hungarian recipe for a creamy and thick Paprika Flavored Stewed Beef with potatoes. A delicious...
This recipe explains how to turn an homemade tomato sauce prepared from ripe tomatoes into a yummy and hearty soup with few...
In this article is described how to Cook an Octopus. Fresh octopus is quite inexpensive and if cooked properly a delicious...
In this article is presented the original recipe for the traditional Italian polenta, as cooked in the north eastern area....
Indian Cornflour Battered Chicken is a great and original recipe for a spicy and tasty chicken meal. Recipe submitted by...