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Browse Recipes (37-48 of 57 Results)
How to make Homemade Mustard Sauce How to make Homemade Mustard Sauce

How to make Homemade Mustard Sauce

Making Homemade Mustard Sauce is incredibly easy and, once made, it keeps well in the fridge for a very long time. Serve...

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Tagliatelle Pasta with Sage and Butter Sauce Tagliatelle Pasta with Sage and Butter Sauce

Tagliatelle Pasta with Sage and Butter Sauce

Tagliatelle Pasta with Sage and Butter Sauce is an easy recipe for a yummy vegetarian main course! A perfect meal that your...

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Black Mussels in Tomato Sauce Black Mussels in Tomato Sauce

Black Mussels in Tomato Sauce

Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...

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Pork Loin Medallions with Butter and Green Peppercorn Pork Loin Medallions with Butter and Green Peppercorn

Pork Loin Medallions with Butter and Green Peppercorn

Pork Loin Medallions with Butter and Green Peppercorn are an easy and quick recipe idea for a mouth-watering, piquant and...

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Fried Quail Eggs in Heart Shaped Toasted Bread Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread are an unusual and original breakfast recipe to boost your day. The heart...

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Chantilly Cream Chantilly Cream

Chantilly Cream

Chantilly Cream is a lightly flavored and surprisingly easy to prepare cream made with whipped cream, vanilla extract and...

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Stir-fried Chicken Breast Strips with Passion Fruit Sauce Stir-fried Chicken Breast Strips with Passion Fruit Sauce

Stir-fried Chicken Breast Strips with Passion Fruit Sauce

A delicious recipe that brings together the delicate flavor of the stir fried Chicken Breast strips with the tangy hints...

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Battered Brie Cheese with Plum Marmalade Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...

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Peppered Mussels Peppered Mussels

Peppered Mussels

Peppered Mussels are a delicious and versatile seafood dish, great as appetizer or as main dish. In this simple and yet delicious...

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Bechamel Sauce Bechamel Sauce

Bechamel Sauce

Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...

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Pastry Cream Custard Pastry Cream Custard

Pastry Cream Custard

Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...

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Puff Pastry Wrapped Frankfurter Bites Puff Pastry Wrapped Frankfurter Bites

Puff Pastry Wrapped Frankfurter Bites

Last minute party? Unexpected guests? Or just looking for something easy and yummy for your late night snack? Puff Pastry...

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