Enjoy this delicious gazpacho soup made from scratch with raw vegetables. Light and diet friendly, this recipe is perfect...
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Aperol Bull Cocktail is a recipe for a great Aperol and Red Bull cocktail. Enjoy the energy of a Red Bull with the tangy...
Aperol Spritz Cocktail is a popular aperitif drink that originates in the north eastern area of Italy. Enjoy this refreshing...
Artichoke Hearts Stir-Fry with Italian Parsley is a delicious and delicate dish, ideal for a fresh and sophisticate dinner....
This tasty Baked Ham with Herbs recipe is perfect for a big holiday dinner or Sunday gathering.
Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...
Boiled Eggs and Tuna Tramezzini are delicious mini snacks from the best Italian tradition. Yummy and easy to prepare, perfect...
In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...
A great idea for a delicious and quick snack or appetizer: Bell Peppers and Franks on a cocktail Umbrella skewer! Perfect...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Brussels Sprouts with Ham and Beer is a recipe for an hearty and delicious meal. Perfect either as side dish or main course.