Enjoy this delicious gazpacho soup made from scratch with raw vegetables. Light and diet friendly, this recipe is perfect...
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The mix of the intense flavors of anchovies and onions will blend together creating a surprisingly delicate pasta dish. Light...
In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...
Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Boiled Beef and Potatoes Salad is a great alternative recipe for your boiled beef. Perfect also with beef leftovers.
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
Battered Squash Blossoms Stuffed with Mozzarella Cheese are an amazing idea for a tasty hors d'oeuvre recipe. Simply fill...
Porcini mushrooms are well known for their full and earthy flavor that well matches cream and caramelized onions in this...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Blue Cheese Salami Panini is a great idea for your afternoon snack or your weekend picnic. The exotic taste of Hungarian...
Brussels Sprouts with Ham and Beer is a recipe for an hearty and delicious meal. Perfect either as side dish or main course.
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...