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Dairy

Dairy

A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.

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Browse Recipes (1-12 of 33 Results)
Artichoke Risotto Artichoke Risotto

Artichoke Risotto

Artichoke Risotto is a really easy and quick main dish, especially great during the cold winter nights. The slightly bitter...

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Battered Brie Cheese with Plum Marmalade Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...

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Bechamel Sauce Bechamel Sauce

Bechamel Sauce

Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...

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Butter Fried Baby Carrots Butter Fried Baby Carrots

Butter Fried Baby Carrots

Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...

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Fried Quail Eggs in Heart Shaped Toasted Bread Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread are an unusual and original breakfast recipe to boost your day. The heart...

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How to make Italian Piadina Flatbread How to make Italian Piadina Flatbread

How to make Italian Piadina Flatbread

This recipe explains how to make home made piadina flatbread. Piadina is a traditional Italian bread served as it is or filled...

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Bell Peppers Stuffed with Risotto Bell Peppers Stuffed with Risotto

Bell Peppers Stuffed with Risotto

Colorful and flavorful, Bell Peppers Stuffed with Risotto are a delicious oven-baked delicacy that will surely delight your...

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Casunziei Dumplings Casunziei Dumplings

Casunziei Dumplings

Traditional dumplings recipe from a small area of the north-eastern part of Italy with fresh pasta and a delicious heart...

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Choux Pastry Dough Choux Pastry Dough

Choux Pastry Dough

Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...

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Flaky Crust Dough Flaky Crust Dough

Flaky Crust Dough

Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...

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Grilled Onions with Cream Cheese and Parsley Spread Grilled Onions with Cream Cheese and Parsley Spread

Grilled Onions with Cream Cheese and Parsley Spread

Grilled Onions with Cream Cheese and Parsley Spread are an exquisite idea for an easy and quick foil-grilled appetizer. Perfect...

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How to make Pumpkin Gnocchi How to make Pumpkin Gnocchi

How to make Pumpkin Gnocchi

In this recipe a step by step guide for your best homemade pumpkin gnocchi. A delicious treat with a smooth taste. Great...

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