Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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The recipe for the well known Italian "bistecca alla pizzaiola" with beef steak, mozzarella cheese and ham. An easy and quick...
Turn your zucchini in a delicious side dish with this tasty zucchini boats recipe filled with mozzarella cheese and anchovies....
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Traditional dumplings recipe from a small area of the north-eastern part of Italy with fresh pasta and a delicious heart...
This Tzatziki sauce recipe brings you the best mediterranean flavors with cucumbers and yogurt for a great dipping sauce!
Ricotta Cheese Crostata is a delicious traditional Italian pie with a rich and full taste. Made with simple and wholesome...
How to turn a frankfurter into a delicious entree? With this quick and easy recipe with mozzarella cheese, tomatoes and oregano...
From the best culinary tradition, an easy and healthy Italian pesto recipe with fresh basil for your pasta. Made with healthy...
Tired of the usual patty? Turn your ham burger into a delicious pizzaiola meal with these ground beef hamburgers, mozzarella...
An easy recipe for a perfect homemade Shortcrust (or pasta frolla), the base for many pastries and cakes, in particular for...