Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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An easy recipe for a perfect homemade Shortcrust (or pasta frolla), the base for many pastries and cakes, in particular for...
Traditional dumplings recipe from a small area of the north-eastern part of Italy with fresh pasta and a delicious heart...
Ricotta Cheese Crostata is a delicious traditional Italian pie with a rich and full taste. Made with simple and wholesome...
Mozzarella and Tomato Tramezzini are delicious mini snacks from the best Italian tradition. A vegetarian and light idea for...
Fried Quail Eggs in Heart Shaped Toasted Bread are an unusual and original breakfast recipe to boost your day. The heart...
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
A variation of the classic Italian lasagna recipe with Porcini mushroom and bechamel layered with homemade flat lasagna sheets....
Prosciutto and Mozzarella Tramezzini are delicious mini snacks from the best Italian tradition. Delicious prosciutto and...
This soup is a very tasty and easy to prepare light meal. Panada soup is typical of the Northeastern part of Italy. This...
An easy recipe for a unusual winter pumpkin casserole. Oven Roasted Pumpkins can easily become your favorite side dish. Try...
A true classic of the Italian tradition in this delicious lasagna recipe with layered homemade bolognese sauce, lasagna sheets...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...