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Tasteful flavors and healthy dishes are well balanced in these collection of recipes.

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Browse Recipes (1-6 of 6 Results)
Artichoke Hearts with Almonds and Green Peppercorn Artichoke Hearts with Almonds and Green Peppercorn

Artichoke Hearts with Almonds and Green Peppercorn

In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...

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Belizean Rice and Beans Belizean Rice and Beans

Belizean Rice and Beans

Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...

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Ethiopian Vegetable Alicha Ethiopian Vegetable Alicha

Ethiopian Vegetable Alicha

Vegetable Alicha is a traditional Lent Ethiopian recipe, but may be consumed thoroughly the entire year. Originally vegetarian...

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How to make Polenta How to make Polenta

How to make Polenta

In this article is presented the original recipe for the traditional Italian polenta, as cooked in the north eastern area....

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Funghetto Eggplants (Melanzane al Funghetto) Funghetto Eggplants (Melanzane al Funghetto)

Funghetto Eggplants (Melanzane al Funghetto)

This flavorful and yummy side is a traditional italian recipe. This dish is called "Al funghetto" (meaning "mushroom style")...

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Lentils with Bacon and Red Wine Lentils with Bacon and Red Wine

Lentils with Bacon and Red Wine

Looking for a hearty yet healthy recipe? Lentils with Bacon and Red Wine are a delicious and tasty idea. Perfect as a side...

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