Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A delicious variety of recipe and ideas for eggless main dishes, desserts and snacks to tempt your taste buds.
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The mix of the intense flavors of anchovies and onions will blend together creating a surprisingly delicate pasta dish. Light...
Artichoke Hearts Stir-Fry with Italian Parsley is a delicious and delicate dish, ideal for a fresh and sophisticate dinner....
In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...
Porcini mushrooms are well known for their full and earthy flavor that well matches cream and caramelized onions in this...
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...
Chantilly Cream is a lightly flavored and surprisingly easy to prepare cream made with whipped cream, vanilla extract and...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
Cauliflowers, Broccoli and Potato Soup with Walnuts is a yummy and healthy recipe for a light and creamy dish. Enjoy it as...
Chicken Breasts in Coconut Milk are a stunning delicacy with a smooth and creamy taste. Delight your taste buds with this...