Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A delicious variety of recipe and ideas for eggless main dishes, desserts and snacks to tempt your taste buds.
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In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...
Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...
Cucumber and Mint Salad is an healthy and fresh recipe from Morocco. Explore this tangy and original combination as side...
Eggplants Sauce Pasta is a light and easy recipe for a yummy dinner. Enjoy this vegetarian meal that well matches with cellentani...
Colorful and flavorful, Bell Peppers Stuffed with Risotto are a delicious oven-baked delicacy that will surely delight your...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
Capsicum Bonda (Battered Sweet Peppers) recipe is an original and quick Indian snack. Perfect also as appetizer. Submitted...
Eggplant Bruschettas is a great and easy vegan recipe for a light and healthy appetizer. Fresh tomatoes on grilled eggplants...
Vegetable Alicha is a traditional Lent Ethiopian recipe, but may be consumed thoroughly the entire year. Originally vegetarian...