Enjoy this delicious gazpacho soup made from scratch with raw vegetables. Light and diet friendly, this recipe is perfect...
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Pasta with Walnut Sauce is an easy and quick vegan recipe with an elaborate and warm flavor. Perfect with Tagliatelle and...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Tired of the usual patty? Turn your ham burger into a delicious pizzaiola meal with these ground beef hamburgers, mozzarella...
How to turn a frankfurter into a delicious entree? With this quick and easy recipe with mozzarella cheese, tomatoes and oregano...
Chantilly Cream is a lightly flavored and surprisingly easy to prepare cream made with whipped cream, vanilla extract and...
It's so easy to cook a Chocolate Topping Sauce at home to use as topping for a gelato, a yummy cake or for your homemade...
From the best culinary tradition, an easy and healthy Italian pesto recipe with fresh basil for your pasta. Made with healthy...
The recipe for the well known Italian "bistecca alla pizzaiola" with beef steak, mozzarella cheese and ham. An easy and quick...
This recipe explains how to cook Seared Tuna Steaks. Delicious and easy to prepare Tuna Steaks are a quick idea for a yummy...
Cream of Mascarpone Cheese and Chocolate is a surprisingly easy dessert. Perfect for your last minute dinner, this creamy...
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
In this easy and quick recipe, the fresh flavor of mint turns simple scrambled eggs into a delicious meal. A great idea for...