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Browse Recipes (1-8 of 8 Results)
Artichoke Hearts with Almonds and Green Peppercorn Artichoke Hearts with Almonds and Green Peppercorn

Artichoke Hearts with Almonds and Green Peppercorn

In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...

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Tempura Batter for Frying Vegetables, Meat and Fish Tempura Batter for Frying Vegetables, Meat and Fish

Tempura Batter for Frying Vegetables, Meat and Fish

Discover in this recipe all the secrets for a light and crispy batter for deep frying vegetables, meat and fish. Follow this...

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Caramelized Onions and Mayonnaise Dressing Sauce Caramelized Onions and Mayonnaise Dressing Sauce

Caramelized Onions and Mayonnaise Dressing Sauce

Looking for something easy, quick and tasty to dress your sandwich? This recipe for Caramelized Onions and Mayonnaise Dressing...

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Olives and Mustard Deviled Eggs Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs is a tasteful and quick egg recipe. Serve them as starters or as main course and enjoy the...

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Tartar Sauce Tartar Sauce

Tartar Sauce

Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...

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Oven Baked Radicchio Oven Baked Radicchio

Oven Baked Radicchio

Oven Baked Radicchio is the recipe for a great red wine flavored starter or a delicious side dish. The bitterness of the...

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Russian Salad (Salade Olivier) Russian Salad (Salade Olivier)

Russian Salad (Salade Olivier)

The most popular Russian recipe for potato salad. Russian Salad is perfect as an appetizer or side dish for meat based dinners.

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Cocktail sauce - Salsa rosa Cocktail sauce - Salsa rosa

Cocktail sauce - Salsa rosa

Cocktail sauce, also known as salsa rosa, has a very delicate flavor and matches perfectly with seafood and vegetables.

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