Enjoy this delicious gazpacho soup made from scratch with raw vegetables. Light and diet friendly, this recipe is perfect...
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Discover in this recipe all the secrets for a light and crispy batter for deep frying vegetables, meat and fish. Follow this...
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
In this easy and quick recipe, the fresh flavor of mint turns simple scrambled eggs into a delicious meal. A great idea for...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...
Cocktail sauce, also known as salsa rosa, has a very delicate flavor and matches perfectly with seafood and vegetables.
Coffee pastry cream custard is a yummy variation of the classic custard recipe. Enjoy the taste of a freshly brewed espresso...
Simple and delicious, with the fragrant flavor of garlic, the smooth texture of butter and the tangy kick of the lemons this...
Chantilly Cream is a lightly flavored and surprisingly easy to prepare cream made with whipped cream, vanilla extract and...
Pasta with Walnut Sauce is an easy and quick vegan recipe with an elaborate and warm flavor. Perfect with Tagliatelle and...
Making Homemade Mustard Sauce is incredibly easy and, once made, it keeps well in the fridge for a very long time. Serve...
Ladyfingers Chocolate Pudding is a quick and easy to prepare dessert. Great for your last minute dinner or as successful...
Chocolate pastry cream custard is a yummy variation of the classic custard recipe. Great as a flan to top with whipping cream...