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Browse Recipes (157-168 of 168 Results)
Bread Casserole with Ham and Peas Bread Casserole with Ham and Peas

Bread Casserole with Ham and Peas

Bread Casserole with Ham and Peas is a delicious idea for a hearty and yummy strata. Enjoy this wholesome casserole with...

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Blue Cheese Salami Panini Blue Cheese Salami Panini

Blue Cheese Salami Panini

Blue Cheese Salami Panini is a great idea for your afternoon snack or your weekend picnic. The exotic taste of Hungarian...

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Black Rice, Avocado and Smoked Salmon Salad Black Rice, Avocado and Smoked Salmon Salad

Black Rice, Avocado and Smoked Salmon Salad

In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...

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Black Beans Sloppy Joe Black Beans Sloppy Joe

Black Beans Sloppy Joe

Black Beans Sloppy Joe is an easy to prepare recipe good both for an every day meal and a special occasion. Served with a...

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Battered Squash Blossoms Stuffed with Mozzarella Cheese Battered Squash Blossoms Stuffed with Mozzarella Cheese

Battered Squash Blossoms Stuffed with Mozzarella Cheese

Battered Squash Blossoms Stuffed with Mozzarella Cheese are an amazing idea for a tasty hors d'oeuvre recipe. Simply fill...

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Baked Ham with Herbs Baked Ham with Herbs

Baked Ham with Herbs

This tasty Baked Ham with Herbs recipe is perfect for a big holiday dinner or Sunday gathering.

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Black Mussels in Tomato Sauce Black Mussels in Tomato Sauce

Black Mussels in Tomato Sauce

Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...

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Bell Peppers and Franks Umbrellas Bell Peppers and Franks Umbrellas

Bell Peppers and Franks Umbrellas

A great idea for a delicious and quick snack or appetizer: Bell Peppers and Franks on a cocktail Umbrella skewer! Perfect...

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Beef Steaks with Porcini Mushroom Sauce Beef Steaks with Porcini Mushroom Sauce

Beef Steaks with Porcini Mushroom Sauce

Porcini mushrooms are well known for their full and earthy flavor that well matches cream and caramelized onions in this...

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Bechamel Sauce Bechamel Sauce

Bechamel Sauce

Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...

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Battered Brie Cheese with Plum Marmalade Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...

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Artichoke Hearts with Almonds and Green Peppercorn Artichoke Hearts with Almonds and Green Peppercorn

Artichoke Hearts with Almonds and Green Peppercorn

In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...

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