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Browse Recipes (1-12 of 20 Results)
Shortcrust (Pasta Frolla) Shortcrust (Pasta Frolla)

Shortcrust (Pasta Frolla)

An easy recipe for a perfect homemade Shortcrust (or pasta frolla), the base for many pastries and cakes, in particular for...

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Tuna and Capers Deviled Eggs Tuna and Capers Deviled Eggs

Tuna and Capers Deviled Eggs

Tuna and Capers Deviled Eggs is an easy and quick recipe for hard boiled eggs filled with mayonnaise, tuna and capers. Perfect...

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Panada (Bread Soup) Panada (Bread Soup)

Panada (Bread Soup)

This soup is a very tasty and easy to prepare light meal. Panada soup is typical of the Northeastern part of Italy. This...

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Fried Quail Eggs in Heart Shaped Toasted Bread Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread

Fried Quail Eggs in Heart Shaped Toasted Bread are an unusual and original breakfast recipe to boost your day. The heart...

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Olives and Mustard Deviled Eggs Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs is a tasteful and quick egg recipe. Serve them as starters or as main course and enjoy the...

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Happy Dressing Sauce Happy Dressing Sauce

Happy Dressing Sauce

Bored of the usual dressing for your salad? Bring a smile on your table with this Happy Dressing Sauce Recipe. A delicious...

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Oven Roasted Pumpkins Oven Roasted Pumpkins

Oven Roasted Pumpkins

An easy recipe for a unusual winter pumpkin casserole. Oven Roasted Pumpkins can easily become your favorite side dish. Try...

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Matzah Brei (Matzah Scrambled Eggs) Matzah Brei (Matzah Scrambled Eggs)

Matzah Brei (Matzah Scrambled Eggs)

Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.

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Vegetarian Carbonara Pasta Vegetarian Carbonara Pasta

Vegetarian Carbonara Pasta

Vegetarian Carbonara Pasta is a great and healthy variation for the traditional Italian pasta alla carbonara. The mix of...

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Battered Brie Cheese with Plum Marmalade Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...

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Tartar Sauce Tartar Sauce

Tartar Sauce

Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...

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Tempura Batter for Frying Vegetables, Meat and Fish Tempura Batter for Frying Vegetables, Meat and Fish

Tempura Batter for Frying Vegetables, Meat and Fish

Discover in this recipe all the secrets for a light and crispy batter for deep frying vegetables, meat and fish. Follow this...

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