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Browse Recipes (1-6 of 6 Results)
Tempura Batter for Frying Vegetables, Meat and Fish Tempura Batter for Frying Vegetables, Meat and Fish

Tempura Batter for Frying Vegetables, Meat and Fish

Discover in this recipe all the secrets for a light and crispy batter for deep frying vegetables, meat and fish. Follow this...

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Battered Brie Cheese with Plum Marmalade Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade

Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...

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Olives and Mustard Deviled Eggs Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs

Olives and Mustard Deviled Eggs is a tasteful and quick egg recipe. Serve them as starters or as main course and enjoy the...

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Cocktail sauce - Salsa rosa Cocktail sauce - Salsa rosa

Cocktail sauce - Salsa rosa

Cocktail sauce, also known as salsa rosa, has a very delicate flavor and matches perfectly with seafood and vegetables.

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Tartar Sauce Tartar Sauce

Tartar Sauce

Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...

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Oven Baked Red Bell Peppers Stuffed with Eggs Oven Baked Red Bell Peppers Stuffed with Eggs

Oven Baked Red Bell Peppers Stuffed with Eggs

Oven Baked Red Bell Peppers Stuffed with Eggs are a delicious, nourishing and tasty meal. Surprisingly easy to prepare, these...

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