Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Simple and delicious, with the fragrant flavor of garlic, the smooth texture of butter and the tangy kick of the lemons this...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Tagliatelle Pasta with Sage and Butter Sauce is an easy recipe for a yummy vegetarian main course! A perfect meal that your...
A quick and easy recipe for an omelette with a Caribbean flavor! The sweetness of slowly cooked onions and plantains makes...
This easy recipe for Spaghetti Gelato (Spaghetti Eis) explains how to obtain a Spaghetti shaped dessert to top with a delicious...
Who said that delicious and fancy pasta recipes cannot also be quick and easy to prepare? Penne Pasta with Arrabbiata Sauce...
Red Butterflies Pasta is a delicious recipe with a delicate and smooth taste. Feta cheese and fresh tomatoes well match with...
Penne Pasta with Smoked Salmon is a delicious main course that combines the delicate taste of salmon with the strong flavor...
Pasta with Cream Cheese, Tomatoes and Capers is a delicious recipe for a fresh and yummy pasta. Enjoy the spicy touch of...
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...
Fettuccine Pasta with Ricotta Cheese, Cherry Tomatoes and Capers Sauce is a stunning idea for a fresh, creamy and light recipe....