Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Coffee and Cinnamon Cookies are perfect biscuits for your daily breakfast. Cinnamon, coffee, hazelnuts and chocolate chips...
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Mustard and Italian herbs create an unusual mix of flavors in this chicken recipe. Perfect as a main dish for your family...
An original mix of flavors in this chicken with coffee sauce recipe. The spicy habanero flavor and the coffee are paired...
An easy recipe for a perfect homemade Shortcrust (or pasta frolla), the base for many pastries and cakes, in particular for...
Saltimbocca alla Romana (Veal Cutlets with Prosciutto and Sage) is a well known Italian recipe that has its origins in Rome....
This is the recipe for a white homemade Nutella. A sweet white chocolate spread cream with a smooth touch of hazelnut flavor.
A tasty recipe for Nutella shortbread cookies presented as small sweet sandwiches
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
This Tzatziki sauce recipe brings you the best mediterranean flavors with cucumbers and yogurt for a great dipping sauce!