Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...
Crescione is a traditional dumpling made with Italian Piadina Flatbread filled with delicious ingredients. In this recipe...
Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
This recipe explains how to make home made piadina flatbread. Piadina is a traditional Italian bread served as it is or filled...
Pizza Dough Cocktail Snacks are a delicious oven baked treat based on the best Italian flavors. This recipe shows how to...
Ham, Cheese and Olives Pizza Roll is a delicious finger-food snack for a party or a great appetizer idea for a formal dinner....
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
This article shows how to make your own delicious homemade milk bread. Surprisingly easy to prepare, milk bread has a very...
Turn the classic lasagna into a delicious Sandwich filled with layers of bolognese sauce, sliced ham and melted mozzarella...