Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Ginger, Turmeric and Cumin Soup is a tasty and healthy recipe, ideal for a cold winter dinner. The unique and tangy hints...
Orzo and Beef Broth Soup is a quick and very tasty recipe. It is perfect as starter or as a light dinner.
Peanut Butter Dressing Sauce is a quick, easy and yummy recipe for an original dressing sauce for your salads, pastas, seafood...
Filet Mignon Steak with Green Peppercorn Sauce is a classic of the culinary tradition. Cooked with prime choice meat, spicy...
Chantilly Cream is a lightly flavored and surprisingly easy to prepare cream made with whipped cream, vanilla extract and...
Papaya and Feta cheese Salad is a light recipe for a summer dinner meal or a fresh starter. Easy to prepare this salad is...
Pumpkin Dadolata (Stir Fried Diced Pumpkin) is a tremendous idea for a quick and easy pumpkin starter or side dish. Ideal...
Deli-Style Roast Beef with Spicy Kiwi Sauce is a great idea for a yummy yet unusual dish. Served either as appetizer or main...
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...
This Tzatziki sauce recipe brings you the best mediterranean flavors with cucumbers and yogurt for a great dipping sauce!
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.