Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...
Ruth's Pinza (or Pinsa) is our easy variation of an Italian Traditional Fruit Cake, usually baked during the Christmas Holidays....
Crescione is a traditional dumpling made with Italian Piadina Flatbread filled with delicious ingredients. In this recipe...
This is the recipe for a homemade Nutella. An unsweet dark chocolate spread cream with a smooth touch of hazelnut flavor.
Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...
This recipe explains how to make home made piadina flatbread. Piadina is a traditional Italian bread served as it is or filled...
This is the recipe for a white homemade Nutella. A sweet white chocolate spread cream with a smooth touch of hazelnut flavor.
Turn the classic lasagna into a delicious Sandwich filled with layers of bolognese sauce, sliced ham and melted mozzarella...