Rich and mouthwatering this Pasta Pasticciata recipe is a Traditional Italian Pasta Pie typically prepared in Southern Italy...
A collection of recipes using dairy products, including milk, cream, yogurt, and all favorites cheese such as Ricotta Cheese, Parmigiano Cheese, Mozzarella Cheese.
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Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
An original mix of flavors in this chicken with coffee sauce recipe. The spicy habanero flavor and the coffee are paired...
Deli-Style Roast Beef with Spicy Kiwi Sauce is a great idea for a yummy yet unusual dish. Served either as appetizer or main...
Making Homemade Ricotta Cheese is a surprisingly easy task. A basic ingredient of many recipes, Ricotta Cheese is perfect...
Matzah Brei (Matzah Scrambled Eggs) is a traditional Jewish recipe for an easy and quick meal. Usually prepared during Passover.
Enjoy an easy recipe for these exquisite Chicken Strips with Mushrooms in Bechamel Sauce. Creamy and earthy, this delicious...
Filet Mignon Steak with Green Peppercorn Sauce is a classic of the culinary tradition. Cooked with prime choice meat, spicy...
Fried Quail Eggs in Heart Shaped Toasted Bread are an unusual and original breakfast recipe to boost your day. The heart...
Ginger, Turmeric and Cumin Soup is a tasty and healthy recipe, ideal for a cold winter dinner. The unique and tangy hints...
Simple and delicious, with the fragrant flavor of garlic, the smooth texture of butter and the tangy kick of the lemons this...
Mushrooms and Cream Pasta is a delicious recipe that combines the flavors of Porcini mushrooms and pancetta with great results....