Recipes with Dairy

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Oven Roasted Pumpkins Oven Roasted Pumpkins

Oven Roasted Pumpkins

An easy recipe for a unusual winter pumpkin casserole. Oven Roasted Pumpkins can easily become your favorite side dish. Try...

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Insalatonna Salad Insalatonna Salad

Insalatonna Salad

Insalatonna Salad is an easy and healthy Italian recipe that can be a delicious starter, a fresh side dish or a whole light...

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Oven Baked Potatoes Oven Baked Potatoes

Oven Baked Potatoes

This recipe show how to make perfect oven Baked Potatoes. A simply and delicious side dish to accompany many meat based meals.

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How to make homemade Milk Bread How to make homemade Milk Bread

How to make homemade Milk Bread

This article shows how to make your own delicious homemade milk bread. Surprisingly easy to prepare, milk bread has a very...

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Battered Squash Blossoms Stuffed with Mozzarella Cheese Battered Squash Blossoms Stuffed with Mozzarella Cheese

Battered Squash Blossoms Stuffed with Mozzarella Cheese

Battered Squash Blossoms Stuffed with Mozzarella Cheese are an amazing idea for a tasty hors d'oeuvre recipe. Simply fill...

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How to make Ricotta Cheese Dough How to make Ricotta Cheese Dough

How to make Ricotta Cheese Dough

Ricotta Cheese Dough is a recipe for a light dough with a soft heart and a crusty outside. Versatile, can be used both for...

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Tomatoes Gratin Tomatoes Gratin

Tomatoes Gratin

Tomatoes Gratin is a delicious recipe for a tasty vegetarian meal. Perfect side dish, tomatoes gratin may also be served...

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Flaky Crust Dough Flaky Crust Dough

Flaky Crust Dough

Flaky Crust is a versatile ingredient for both sweet pies and salty quiches. In this recipe we explain how to make a perfect...

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Saute of Baby Bok Choy, Ham and Onions Saute of Baby Bok Choy, Ham and Onions

Saute of Baby Bok Choy, Ham and Onions

Saute of Baby Bok Choy, Ham and Onions is a scrumptious idea for a yummy and easy to prepare side dish. Enjoy the fresh flavor...

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Choux Pastry Dough Choux Pastry Dough

Choux Pastry Dough

Choux Pastry Dough is a light dough that is used to prepare sweet treats such as cream puffs or profiteroles, croquembouche...

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